Work at Wild Flour
Our good-natured, soulful food and vibrant, authentic atmosphere have made our bakery a community hub in the heart of Banff, bustling with familiar faces and visitors alike. Our friendly, knowledgeable staff creates delicious artisan breads and pastries with organic, local ingredients and serves the best coffee in town.
A longstanding and beloved Banff institution, the Wild Flour Bakery is authentically local. We believe in the joy and art of creating delicious food and refreshment, and we seek out experienced people to join our team in that spirit. Interested? Apply below. This page will be updated regularly as positions are filled and as new openings become available.
We are currently fully staffed, but please keep an eye on this page and follow our social media accounts for information on new openings.